Ceviche Friday at Twinpigs

This coming Friday Twinpigs is launching the first of a series of experimental food events.

To match the rediscovery of the sun in Berlin our first edition is all things fresh and citrus: Ceviche Friday. With the combined talents of two of our awesome kitchen team, Pablo and Matías will be serving up their take on Ceviche alongside the normal menu for our evening service. Our bar team will also be adding to the vibe with a tailored pisco cocktail to match!

It’s fish, it’s pisco, it’s Friday at Twinpigs…

More info coming at you on Thursday.