27/04/2017

Jamaican Jerk pop-up #2

We love Jerk, so do you. So here we go, round 2! Yes we’re back in April at Big Sur restaurant bringing street food to the table.
The heat is…. on!

Reservations highly recommended! 

*CASH ONLY FOR FOOD*
Drinks can be paid by card.

Menu.

Starters:
– Beef or Vegetable Patties with Jerk BBQ €4
– Grilled Prawn Skewers with Mango Mayonnaise €7

Mains:
– Jerk Chicken Plate €12.50
Marinated & Grilled Chicken, Rice ’n Peas & Plantain. Jamaican Rum infused sauce.

– Vegan Jerk plate €11
Grilled Jerk Tofu & Pineapple skewers, Rice ’n Peas, Plantain, Tropical slaw. Vegan Jamaican Rum infused Sauce.

– Ital stew: €8.50
(mild vegan veg & coconut stew)
Sweet Potato, Yam, Pumpkin, Okra.
Served with Roti or Rice ’n Peas.

– Goat Curry: €11.50
Traditional Jamaican style Goat Curry
Served with Roti or Rice ’n peas

Sides:
– Grilled Pineapple €2.50
– Tropical Lime Ginger & Slaw with fresh coconut €3.00
– Plantain €3.50

Sauces: €1.50
Jerk BBQ
Mango Mayonnaise
Hot Chilli Sauce

Deserts: €4.50
– Vegan Coconut & Mango Panna Cotta with White Rum.
– Warm Jamaican Rum & Ginger Cake with Vanilla Ice Cream.

DETAILS ZUM EVENT